Limonada Suíça Cremosa

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Veja como Fazer...

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– Limão - 3 unidades bem lavados – Água gelada - 1 litro – 1 lata de leite condensado (395g). – Cubos de gelos - 8 unidades

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Modo de Preparo

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1. Primeiramente, comece lavando bem os limões e depois corte as extremidades com a casca, (sem cortar o meio do limão pois o miolo branco do limão que deixa com gosto amargo).

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2. Em seguida, coloque no liquidificador a água, os limões cortados e o leite condensado, depois bata tudo até misturar bem. 3. Logo após, retire do liquidificador e passe em uma peneira.

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4. Em seguida, transfira o suco para uma jarra, adicione os gelos e sirva a seguir. 5. E por fim, pode colocar uma fatia de limão no copo para decorar.

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