Mousse de Uva

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Ingredientes:

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Modo de Preparo:

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Modo de Preparo:

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1. Primeiramente, pegue o liquidificador e coloque o creme de leite, o leite condensado e o suco de uva de saquinho tang.

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E por fim, está pronto, é só servir.

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Mousse de Uva

Veja como fazer...

Ingredientes:

– 1 lata de leite condensado (395 g) – 1 lata de creme de leite (300 g) – 1 saquinho de suco de uva (tang)

Modo de Preparo:

Confira a seguir...

Modo de Preparo:

1. Primeiramente, pegue o liquidificador e coloque o creme de leite, o leite condensado e o suco de uva de saquinho tang.

2. Em seguida, bata tudo por 2 minutos até ficar uma mistura bem homogênea e aerado.

3. Logo após, transfira o mousse para uma tigela ou refratário. 4. Em seguida, leve para a geladeira por no mínimo 3 horas.

E por fim, está pronto, é só servir.

Confira está receita em detalhes clicando na imagem abaixo.

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