Risoles de Pizza

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Ingredientes:

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PARA MASSA – 2 xícaras de leite – 2 colheres de sopa de margarina – 2 cubos de caldo de galinha – 200g presunto ralado – 2 xícaras de água – 1/2 kg de farinha de trigo – 3 colheres de (sopa) de orégano – 200g mussarela ralado – Óleo para fritar

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PARA EMPANAR – 3 ovos batidos – Farinha de rosca

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Modo de preparo

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3. Agora cozinhe a massa até que se desprenda do fundo da panela. 4. Em seguida, passe-a para uma superfície e espere esfriar. 5. Nesse meio tempo, vamos preparar o recheio. 6. Misture em uma tigela o queijo ralado, presunto ralado e o orégano. Reserve.

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7. Logo após, abra a massa com o rolo e recorte-a em várias rodelas. 8. Logo depois, coloque uma colher de recheio no centro e dobre a massa apertando com a ponta do garfo. 9. Passe os risoles no ovo batido e na farinha de rosca. 10. Em seguida, frite-os em óleo quente.

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11. E por fim, está pronto, só servir. 12. Bom apetite!

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Risoles de Pizza

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